Beer Biscuits
About
These are from Indiana.
Ingredients
- 2 c. biscuit mix
- ½ c. shredded cheddar cheese
- ½ c. beer
Steps
Mix biscuit mix and cheese. Make a well in center and add beer. Stir just until clings together.
Knead on flour surface 5 times. Roll or pat into rectangle. Cut into triangles and bake on an ungreased sheet.
Bake at 450℉ for 8-10 minutes.