Blueberry cake

Category: Cakes
Cooking method: Baking
Yield: 1 loaf

Ingredients

  • 2 c. flour, sifted
  • ½ t/ salt
  • ¾ c. sugar
  • ½ c. milk
  • 2 t. baking powder
  • ¼ c. butter
  • 1 egg, unbeaten
  • 2-3 c. blueberries
  • ½ c. sugar
  • ½ t. cinnamon
  • ¼ c. flour
  • ¼ c. butter

Steps

Mix cake ingredients and topping ingredients (sugar, cinnamon, flour, butter) separately. Pour cake batter into a flat pan, then cover with the topping. Bake at 375℉ for 40-50 minutes.