Blueberry cake
Ingredients
- 2 c. flour, sifted
- ½ t/ salt
- ¾ c. sugar
- ½ c. milk
- 2 t. baking powder
- ¼ c. butter
- 1 egg, unbeaten
- 2-3 c. blueberries
- ½ c. sugar
- ½ t. cinnamon
- ¼ c. flour
- ¼ c. butter
Steps
Mix cake ingredients and topping ingredients (sugar, cinnamon, flour, butter) separately. Pour cake batter into a flat pan, then cover with the topping. Bake at 375℉ for 40-50 minutes.