Chocolate Bon Bons
About
From Mom Cz.
Ingredients
- 8 squares semisweet chocolate
- 3 T. butter
- ¾ c. sifted powdered sugar
- 1 T. milk
- 1 T. light Karo
- ⅓ c. chopped candied fruit
- 1 t. rum extract
Steps
Melt 2 ½ squares of chocolate with 1 ½ T. butter over low heat. Spread into a wax-paper-lined 9x5 loaf pan. Chill.
Partially melt 3 sqaures of chocolate over low heat. Remove and stir. Add the sugar, milk, and Karo. Stir in the fruit and extract. Spread over the chocolate layer. Chill.
Melt remaining chocolate and butter, and spread over fruit. Chill.