Chocolate Swirl Cheese Pie
Ingredients
- 1 c. sugar
- 24 oz. cream cheese, softened
- 5 eggs
- 1 T. vanilla
- 4 oz. German chocolate squares, melted and cooled
Steps
Add sugar to cheese, beating well. Add eggs one at a time, beating well after each. Add vanilla. Measure 2 c. of cheese mixture, fold in chocolate. Pour remaining cheese mixture into well-buttered 10” pie pan or 9” sqaure pan. Add spoonfuls of the chocolate cheese and zig-zag through to make the marble. Bake at 350℉ for 40-45 minutes. Cool and chill.