Homemade Graham Crackers

Category: Desserts
Cooking method: Baking
Yield: 1 loaf

About

Haven’t tried this – it’s interesting.

Ingredients

  • 1 c. flour
  • 1 c. whole wheat flour
  • 5 T. sugar
  • pinch salt
  • pinch baking soda
  • pinch cinnamon
  • 1 t. baking powder
  • 3 T. butter
  • ¼ c. shortening
  • 2 T. honey
  • 1 ½ T. molasses
  • 1 t. vanilla
  • ¼ c. cold water

Steps

Stir all dry ingredients. Cut in butter and shortening until crumbly. Add honey, molasses, vanilla, and cold water to make paste. Spread in jelly roll pan and score.

Bake at 350℉ for 15 minutes. Cool – break at scores and remove from pan.