Mock Apple Pie

Category: Pies
Cooking method: Baking
Yield: 1 loaf

About

Most peoples never know there are no apples in it.

Ingredients

2 pastry crusts
36 Ritz crackers, coarsely broken
2 c. water
2 c. sugar
2 t. cream of tartar
2 T. lemon juice
1 lemon rind, grated
2 T. margarine
½ t. cinnamon

Steps

Put crackers in crust. Mix over high heat water, sugar, cream of tartar to a boil for 15 minutes. Add juice and rind. Cool. Pour over crackers. Dab with butter and cinnamon. Put on top crust and slit. Bake at 425℉ for 30-35 minutes.