Original Girl Scout Cookies
Ingredients
- 1 c. butter
- 1 c. sugar
- 2 c. flour
- ½ t. salt
- 2 t. baking powder
- 2 eggs, well-beaten
- 2 T. milk
- 1 t. vanilla
Steps
Cream butter and eggs. Sift flour, salt, baking powder. To creamed mixture add eggs, milk, vanilla, and sifted mixture. Mix well. Chill for 1 hour. Drop dough by spoonfuls onto ungreased sheet. Flatten with glass dipped in sugar. Bake at 425℉ for 8-10 minutes.