Reuben Casserole

Category: Misc
Cooking method: Baking
Yield: 1 loaf

About

Quite good.

Ingredients

  • 3 12 oz. cans corned beef (or cook 3 ½ lb. corned beef)
  • 1 Qt. sauerkraut
  • 1 c. salad dressing (Hellman’s or Miracle Whip)
  • ½ c. thousand island dressing
  • 2 c. swiss cheese, shredded
  • 2 T. unsalted butter
  • ½ c. bread crumbs

Steps

Crumble corned beef and place with sauerkraut in 13x9 pan. Mix dressing and pour over top. Cover with swiss cheese. Melt butter and mix with bread crumbs. Sprinkle over top. Bake at 350℉ for 45 minutes. Allow to cool for 10 minutes.