Sausage and Rice Casserole

Category: Misc
Cooking method: Baking
Yield: 1 loaf

About

From Mom Cz.

Ingredients

  • 1 ½ lb. sausage, browned and drained
  • 1 c. Uncle Ben’s rice
  • 2 cans cream of mushroom soup
  • 1 can cream of celery soup
  • 1 c. celery, chopped
  • 1 c. onion, chopped and sauteed
  • 1 c. water from rinsing out soup cans

Steps

Cover and bake at 350℉ for 90 minutes