US 31 BBQ – Pork or Beef

About

Do you remember US 31 BBQ in downtown Muskegon?

Ingredients

• 1 ½ lb. cabbage, grated
• 1 green onion
• 1 c. pickle relish
• ½ c. catsup
• ¼ c. yellow mustard
• ½ c. sugar
• ⅛ c. horseradish
• ¼ c. cider vinegar
• 2 T. chopped pimientos

Steps